My Sunday: Part 2


Robin Fullmer is not only a sweetie to the power of 10, she also bakes the best cinammon rolls known to mankind and sells them at the Tasman General Store.

That hole in the middle?

That’s mine.

The biggest one….

This entry was posted in Food, People, Tasman, Yum. Bookmark the permalink.

2 Responses to My Sunday: Part 2

  1. Kate says:

    Such preferential treatment! She doesn’t put frosting on top? I’d prefer it without because the frosting to too sickeningly sweet and masks the true flavor of a really good roll!

  2. Cinnamon rolls are hard to resist!

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